Maximizing apple production: The development of organic blossom thinners and molecular markers to control fruit yield in apple orchards in the Annapolis Valley

Morton, V. K. (2005). Maximizing apple production: The development of organic blossom thinners and molecular markers to control fruit yield in apple orchards in the Annapolis Valley. Retrieved from https://scholar.acadiau.ca/islandora/object/theses:477

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